Shun

Classic 8" Chef's Knife

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A 6.7-ounce Japanese chef's knife with a VG-MAX core, 69-layer Damascus blade and 16-degree double edge.

Score
7.7/10
Est. life
20 yrs
Cover
50 yrs
See durability rank in Chef's Knives & Cutting Tools
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Product Overview

The Shun Classic DM0706 combines a VG-MAX cutting core with 34 stainless Damascus layers on each side, producing a 69-layer blade with a 16-degree edge per side. Its five-inch ebony-finished Pakkawood handle and composite full tang keep total weight to 6.7 ounces. The curved belly favors rocking cut...

$189.95

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Specifications

OverviewBrand
Shun
OverviewProduct category
chefs-knives-and-cutting-tools
OverviewModel
DM0706
OverviewExpected lifespan
20 years · We Buy It For Life editorial estimate
Materials & BuildCountry of origin
Japan

Why We Love It

The features that make this product stand out from the competition.

Serviceable for the long haul

Shun's mail-in program sharpens double-bevel knives at 16 degrees and can repair microchips, small chips and tips.

Hard, fine cutting core

VG-MAX supports a thin 16-degree-per-side edge, protected by stainless Damascus cladding.

Strong ownership support

Authorized purchases receive original-owner limited lifetime defect coverage plus free lifetime sharpening service.

Detailed Quality Score Breakdown

Core Performance

Longevity

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Wear Resistance

8.2

Shun says the fine-grained VG-MAX core is wear and corrosion resistant and uses 68 stainless cladding layers around it.

Serviceability

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Repairability

8.7

The mail-in service documents free lifetime sharpening plus repair of microchips, small chips and tips, with stated...

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Warranty Coverage

7.9

Shun provides a non-transferable limited lifetime warranty for the original owner against material and construction...

Value

Total Cost of Ownership Calculator

The sticker price is just the beginning. Use this tool to estimate the true long-term cost of this product. Adjust the sliders based on your expected usage and care to see how the value holds up over time.

Buy box purchase price$189.95

Based on your estimates, the true cost is:

$0.74 / month

$8.84

Per Year

$176.76

Over 20 years

Calculation: (Purchase Price + Total Maintenance - Resale Value) ÷ Lifespan

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Frequently Asked Questions

What kind of cutting is this knife designed for?

The Classic 8-inch Chef's Knife is an all-purpose chef's knife for preparing fruits, vegetables, proteins, and other foods. Its broad blade provides knuckle clearance and can help transfer cut food from a board to a pan, while the curved belly supports a rocking motion for mincing herbs or spices.

What are the blade steel and edge specifications?

The knife uses a proprietary VG-MAX cutting core with 34 layers of stainless Damascus cladding on each side, for 68 cladding layers around the core. The non-serrated edge is hand-sharpened to 16 degrees on each side, according to Shun's product information.

Where is the Shun Classic 8-inch Chef's Knife made?

Shun identifies this model as handcrafted in Seki City, Japan. The product page describes Seki City as a longstanding Japanese cutlery center and says each Classic knife takes at least 100 individual steps to complete.

How does warranty and sharpening service work?

Shun says its products are covered for manufacturing defects when purchased through authorized dealers, and the warranty page offers free lifetime sharpening. Kai USA accepts warranty and sharpening requests for products purchased in the USA, Canada, or Mexico; mail-in service requires a completed form and a $15 US return-shipping and processing fee, with an estimated two-week turnaround.

What should I check before requesting warranty service?

Use the model number on the back of the blade when completing the Warranty/Service Form, and clean the knife before sending it. Kai USA states that shipments without the required form or order number may be returned without service, and that warranty coverage applies to purchases from authorized dealers.

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